Tuesday, June 21, 2011

Dinner: Salad, Cheese and Crackers, Tacos

Cait wanted a salad and cheese and crackers for dinner and that sounded pretty good to me.

Cheddar and pepperjack cheese got cut up, and put on the last of the Hungry Ghost and on some Triscuits.

The salad was lettuce with tomato, garbanzos, black beans, walnuts, scallion, red onion (Cait's salad only), and fresh mozzarella (mine only). Dressed with the Newman's Italian.

Then I warmed up some tofu left over from breakfast for a couple tacos on the side for me (Cait declined the taco offer). Tortilla, tofu, pepperjack, cilantro, red onion, tomato, lettuce, salsa.

Recommended pairing: water for her, Full Sail Session Black (direct from Hood River OR) for him.

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