Thursday, June 23, 2011

Breakfast: Egg/Cheese/Tomato On A Biscuit

At the Hungry Ghost yesterday they had biscuits for $1.50 and the guy said they were good so I got one and was planning on using it for lunch that day but that didn't happen so instead I used it for breakfast before work this morning.

Cut the thing in half and toasted it and buttered it. Fried an egg and put it in between the pieces with a couple slices of Cabot cheddar and a slice of tomato. Really wished there was spinach around.

Unbelievable. Definitely getting more biscuits the next time I see them at the Hungry Ghost.

Recommended pairing: orange juice. Would have made coffee but I was running late and had to drink hospital coffee out of a styrofoam cup instead.

No comments:

Post a Comment