Used up the last two sprouted corn tortillas in some huevos this morning and they remained amazing. Like so amazing it was maybe the best my huevos have ever been.It was a double decker (would have been triple but there were only those two tortillas) of tortilla, fried egg, cheddar, tempeh/zucchini chunks sauteed in olive oil and habanero sauce, cilantro, tomato. Would have put some red onions in there but we're out. And probably would have made some more tofu if I hadn't used it up last night, but replacing it with the tempeh/zucchini turned out really really good and I might do it again that way.
On top went guacamole, salsa verde and a little bit of lime. Super yummy.
Recommended pairing: Rao's coffee and some orange juice.
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